


Additional Details
Ala Mascarpone is a rich, creamy Italian-style cheese perfect for elevating both sweet and savory recipes. Made from full fat cow's milk cream, it delivers the smooth, velvety texture professional bakers and chefs rely on.
How to Use
Use as a base for tiramisu, cheesecakes, frostings, pasta sauces, and creamy desserts. Fold into whipped cream or use straight from the tub for best results.
Suggested Recipes
- Classic Tiramisu
- No-Bake Mascarpone Cheesecake
- Mascarpone Frosting
- Creamy Pasta Sauce
- Strawberry Mascarpone Tart
Ingredients
- Cream from full fat cow's milk
- Acidity regulator
- Citric acid
Allergy Advice
Allergy Advice: Contains dairy (milk). Not suitable for lactose intolerant customers.
Storage
Keep refrigerated at 4–6°C. Once opened, consume within 10 days. Do not freeze.

