• Caputo Blue Flour 0 Manitoba Flour 25kg – Product of Naples, Italy
  • Caputo Blue Flour 0 Manitoba Flour 25kg – Product of Naples, Italy
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Caputo Blue Flour 0 Manitoba Flour 25kg – Product of Naples, Italy

262.50 (VAT - Inclusive)
262.50 (VAT - Inclusive)
شامل الضريبة.
معلومات الشحن

الشحن: فوق 300 درهم إماراتي، التوصيل مجاني

سيتم الشحن خلال 1-2 يوم عمل.
مميزات المنتج
  • Premium Type 0 Manitoba flour with high protein content for strong, elastic doughs.
  • Ideal for long fermentation breads, pizza, focaccia, panettone, and other enriched doughs.
  • Produces excellent dough strength, volume, and a light, airy crumb with consistent results.
  • Milled by Caputo in Naples, Italy, using carefully selected wheat for professional-quality baking.
  • Suitable for artisan bakeries, pizzerias, and home bakers seeking authentic Italian flour.
نوع التخزين

يعود

Caputo Blue Flour 0 Manitoba Flour 25kg – Product of Naples, Italy
Caputo Blue Flour 0 Manitoba Flour 25kg – Product of Naples, Italy
Additional Details

Ingredients

  • Soft wheat flour type “0”

Allergy Advice

Allergy Advice: Contains Wheat (Gluten).

Directions for Use

  • Suitable for sweet doughs, pastries, enriched doughs, bread, and bakery applications.
  • Use according to the recipe requirements.
  • Ideal for doughs requiring good elasticity, extensibility, and strong leavening performance.

Additional Information

Nutritional information per 100g: Energy 1473kJ / 347kcal, Protein 14.50g, Carbohydrate 68.50g of which sugars 1.10g, Fat 1g of which saturates 0.20g, Salt 0.009g, Fibre 3.10g. Halal, lactose free, suitable for vegetarians and vegans. Not gluten free. Packaging: paper packaging.

Storage Conditions

Store in a cool, dry place.

Country of Origin

Italy