• 1kg package of Logis Ferrari Aqua Spar, a product designed for aquatic environments.
  • Two small white pastries arranged on a sleek black plate.
  • Someone is pouring orange batter into a muffin pan, preparing for muffin baking.
1 4

Louis Francois Agar Agar 1kg

472.50 (VAT - Inclusive)
472.50 (VAT - Inclusive)
شامل الضريبة.
معلومات الشحن

الشحن: فوق 300 درهم إماراتي، التوصيل مجاني

سيتم الشحن خلال 1-2 يوم عمل.
مميزات المنتج
  • Plant-Based Gelling Agent: A natural alternative to gelatin derived from seaweed, vegetarian and vegan suitable.
  • Strong Setting Power: Sets firmer than gelatin, ideal for terrines, fruit glazes, and structured desserts.
  • Thermally Stable Gels: Sets at room temperature and maintains form in warmer environments.
  • Heat-Reversible: Can be melted and reset multiple times without losing gelling properties.
  • Louis Francois Quality: Consistent, professionally graded for accurate and repeatable results.
نوع التخزين

يعود

1kg package of Logis Ferrari Aqua Spar, a product designed for aquatic environments.
Two small white pastries arranged on a sleek black plate.
Someone is pouring orange batter into a muffin pan, preparing for muffin baking.
Additional Details

Plant Power That Sets the Standard

In a culinary world that increasingly demands plant-based solutions, Louis Francois Agar Agar 1kg steps in as a premium, reliable alternative to gelatin. Derived from red algae, this natural gelling agent works beautifully in mousses, panna cottas, fruit glazes, and confectionery, becoming an indispensable ingredient for modern pastry.

Gels Firmly. Holds Reliably. Works Differently.

Unlike gelatin, agar agar firms up at room temperature and holds its structure more effectively in warm conditions, a significant advantage in the UAE's climate. Its firmer, more defined gel is ideal for applications where a clean slice or sharp presentation is non-negotiable.

Flexibility Without Compromise

One of agar agar's most useful properties is heat reversibility; a set gel can be melted and reset repeatedly without degrading its performance. This becomes particularly important when handling complex entremets or multi-component desserts requiring adjustment during assembly.

Agar Agar Louis Francois is available now at Cake Craft UAE, your trusted professional pastry ingredient partner across the Emirates.