
Additional Details
Ingredients
- Water
- High fructose corn syrup
- Sugar
- Humectant: Glycerin
- Starch
- Stabilizers: Xanthan gum, Carrageenan gum
- Preservatives: Potassium sorbate (E202), Sodium benzoate (E211)
- Acidity regulators: Citric acid, Sodium citrate
- Calcium carbonate (E170)
Allergy Advice
Allergy Advice: No major allergens declared.
Directions for Use
- Add a small amount of gel colour to your icing, fondant, batter, or cream.
- Mix thoroughly until the desired colour intensity is achieved.
- Use a toothpick or clean utensil to control quantity and avoid contamination.
- Suitable for buttercream, fondant, royal icing, whipped cream, and cake batters.
Storage Conditions
Store in a cool, dry place away from direct sunlight. Keep tightly sealed after use.
Country of Origin
UAE

