Vizyon Pastry Additive / Cake Gel 1kg

Regular price
45.00 (VAT - Inclusive)
Regular price
Sale price
45.00 (VAT - Inclusive)
Tax included.
Shipping Information

Shipping: Above AED 300/- Free delivery

Shipped Within 1-2 Business Days.

Product Features
  • Pastry additive and cake gel stabiliser for sponge cakes, swiss rolls, and bakery products
  • Helps create high-volume cakes with fine texture, softness, and improved moisture retention
  • Acts as an emulsifier to maintain cake stability, airiness, and consistent baking results
  • Suitable for professional bakery production with concentrated usage for cost efficiency
  • Vegan, gluten-free, halal certified, and supplied in an economical 1kg pail
A glass jar with a clear body and a polished metal base, combining functionality with modern aesthetics.
Additional Details

Ingredients

  • Water
  • Propylene glycol (E1520)
  • Mono- and diglycerides of fatty acids (E471)
  • Polyglycerol esters of fatty acids (E475) (4%)
  • Carrier vegetable oil

Usage Information

Used as an emulsifier and stabilizer for sponge cakes and bakery applications.

Directions for Use

  • Use at 3–4% of the total mixture volume.
  • Add directly into the cake mixture during mixing.
  • Suitable for sponge cakes and similar bakery products requiring improved volume and texture.

Storage Conditions

Store in a cool, dry place away from direct sunlight. Keep container tightly closed after use.

Country of Origin

Turkey